Principles and Methods for the Risk Assessment of Chemicals in Food
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ارزیابی ریسک بهداشتی مواجهه شغلی با عوامل زیان آور شیمیایی : مطالعه موردی در یک صنعت پتروشیمی
Background and aims In the most chemical process industries, workers are exposed to various chemicals and working with these chemicals without considering safety and health considerations can lead to different harmful symptoms. For deciding about control measures and reducing risk to acceptable level , it is necessary to assess the health risk of exposing to harmful chemicals by aid of specif...
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Exposure to occupational and environmental contaminants is a major contributor to human health problems. Despite significant achievements in the risk assessment of chemicals, the toxicological database, particularly for industrial chemicals, remains limited. Considering there areapproximately 80, 000 chemicals in commerce, and an extremely large number of chemical mixtures, in vivo testing of t...
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تاریخ انتشار 2010